Conference Scope and Broad Topics

The conference will cover all aspect /issues related or collateral to bioprocessing in its broader meaning as specified above. It also aims to focus deliberations on development and advancement of sustainable products and viable processes related to food, nutrition, nutraceuticals, pharmaceuticals, renewable energy and chemicals, vaccines, flavors, fragrances, phytochemicals, biogenic structural materials, probiotics, prebiotics, nutrient fortification, synthetic biology, industrial enzymes, biotransformation, chemical and pyrolytic transformation of biomass, green chemistry, catalytic chemistry, process integration, biorefinery, biometallurgy, biopesticides, natural products of plant, animal or microbial origin, agri-chemicals, biogenic dyes, resins, gums, fibre etc.

The conference is relevant to a wide spectrum of researchers from diverse disciplines like (but not limited to) biology and biotechnology, synthetic and systems biology, genomics and metagenomics, microbial and metabolic engineering, molecular and computational biology, chemistry, chemical engineering, biomaterials engineering and environmental engineering. Science and major domains of bioproduct-centric discussion aimed at the conference are:

1. Biomass Processing
2. Biomaterials Engineering
3. Biopharmaceuticals & Vaccines
4. Bio-Process/chemical process integration/consolidation
5. Bioresource Processing
6. Bio-value from Processing Byproducts
7. Biosimilars and Biosubstitutes
8. Catalytic Processes for Bioproducts
9. Computronal Biology for Bioproducts
10. Downstream Processing & Product Quality
11. Enzymes Engineering
12. Farm Gate Processing-Farmer Centric Innovations
13. Fermentation and Cell Culture Products
14. Green Chemistry and Sustainable Chemistry
15. Industrial Enzymes
16. Metabolic Engineering for Bioproducts
17. Metabolic Pathway Engineering
18. Metabolic Product Pathways
19. Nutraceuticals and Functional Food Formulations
20. Preliminary Processing of Biomass for Precursors-Value Densification
21. Process Up-Scaling and Economization
22. Processes & Formulations for Food and Nutrition.
23. Processes & Products for Environmental Health
24. Processes & Products for Soil Health
25. Resource Recovery
26. Synthetic & Systems Biology for Bioproducts